All I have to say, is that Cornbread is amazing! The end.
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Here's what you'll need!
- 1-1/4 cups of all purpose flour
- 3/4 cup of Corn Meal
- 1/4 cup of sugar
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1 cup milk
- 1/4 cup of oil
- 1 egg
- 1 cup cheddar or Mexican mix cheese (Optional)
- 1 cup of corn (Optional)
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Mix Dry Ingredients.
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Add the wet ingredients slowly, and mix until well blended. After blended, fold in the cheese and corn with spatula.
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Grease your cast iron skillet with a little bit of oil and then add corn bread mixture. Put in a preheated at 400 degrees. Bake for 25-30 mins or until the top starts to look golden brown. Check the middle with the toothpick. It should come out clean.
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There ya go! Yummy cornbread that will make ya wanna slap ya momma! ENJOY! |
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