Burgers are great. It's definitely easy to make them boring, though. So here is a little twist on an All-American favorite!
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| Here's what you'll need. Salt, pepper, Worcestershire, Cajun seasoning, hot sauce, Oregano, cayenne pepper, onion, celery, bell pepper, bacon, garlic, egg, hamburger meat, and slider buns! |
Combine celery, garlic, onion, and bell bell pepper in the food processor.
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| Cut bacon into chunks and cook. |
Add all ingredients together!
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| Form patties small enough for slider buns. When you are making enough for a bunch of folks (that happen to be non-existence) make sure you use wax paper to separate the layers so the patties don't stick together. |
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Put those bad boys on the grill and cook till well done! Fashion your burgers anyway you want them! I've got Colby jack cheese, an onion ring(recipe to follow) and my own home made Cajun mayo! Oh and when you toast the buns, don't be a dummy like me and forget about them! lol |
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